Lightly pandan-scented chiffon cake layers sandwich as much durian as you want in this recipe, and the whole shebang is coated in a layer of fluffy durian whipped cream. YUM!
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The best candles for the home and kitchen. They smell beautiful, but will never overwhelm your food.
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A zingy concoction that looks and feels like liquid sunshine. Drink this spicy turmeric, ginger and pear tonic as a shot, warm or with fizzy water.
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A step up from Spam Musubi, this little sushi roll celebrates the best of Hawaii and Japan, with teriyaki glazed spam, sweet pineapple, and creamy avocado.
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A look back at one of the only good things from not-so-distant 2016, its stellar cookbooks.
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